Lou

News

August:

Stay tuned for our 2nd annual natural wine fest. We will be pouring ever-changing flights of natural wines from near and far.

June 19th: Alice Feiring, author of The Battle for Wine and Love: or How I Saved the World from Parkerization, will be at Lou for a chat and a book signing (6 PM).

June 11th:  On June 11th Lou will host a special supper with Michael Goëss-Enzenberg, a great biodynamic winegrower from Italy's Alto Adige. Last spring during our biodynamic wine fest, we poured Mr. Goëss-Enzenberg's Manincor wines and fell in love with them. Come to Lou on June 11th to meet this wonderful winegrower, taste across the range of Manincor wines, and enjoy a three course farmers market wine-pairing supper.

Supper is served from 6 o'clock until 11 PM, and reservations are recommended: call us Monday-Saturday after 5.

Michael Goëss-Enzenberg

Mr. Pithon + horse + Roussillon terroir = good!

April 21st: Real chicken!

March

A celebration of red wine from Roussillon, home of schistous soils and ultra-old geezer carignan vines. This is one of the most dynamic winegrowing areas in France today. 

February

On Monday, February 11th, we hosted an extra-special multi-course dinner with Tony and Julie Hook, artisan cheese makers who produce super-aged cheddars (10 and 12 year) with extraordinary complexity and depth of flavor.

During the month of February, we also offered a mini-festival of vigneron-driven Beaujolais, from simple, juicy village-level wines to full-bodied crus from practitioners working at the very highest level of the appellation. 

Where?

We're located in Hollywood at 724 Vine Street. Here's a map.

When?

Monday - Saturday
6 PM - 12 AM

Telephone

(323) 962-6369